Description
1kg (10pcs per case)
DescriptionIngredientsNutrition Facts
Dark chocolate compound is an excellent substitute for the dark couverture slab without sacrificing the quality of the chocolate. It has an intense cocoa taste and fragrance.
- Does not require tempering
- Has excellent snapping texture
- Provides ease in handling for large requirements
Sugar, Vegetable fat, Cocoa powder, Emulsifier: Soya Lecithins (E322), Natural Flavouring
| (Indicative values per 100g of Product) | |
| Carbohydrate | 60g |
| Sugar | 50.1g |
| Protein | 3.1g |
| Total Fat | 34.7g |
| Saturated Fats | 32g |
| Monounsaturated | 2.3g |
| Polyunsaturated | 0.5g |
| Trans Fats | <1g |
| Energy | 525.8kcal |
