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555 Fried Sardines Tausi in Mantou

Ingredients

1- 155 grams555 Fried Sardines with Tausi
5 to 6 mediumsteamed mantou
1/4 cuphoisin sauce, or as needed
1/4 cupchopped roasted peanuts mixed with,
2 tablespoonssugar
Lettuce
Thin slices of cucumber
Nori or seaweed sheets to decorate
Ponkan orange
Sesame buchi or mochi balls

Procedure

Mash 555 Fried Sardines with Tausi with its sauce

Fill into steamed mantou with lettuce, cucumber, hoisin sauce, and peanut-sugar mixture

Decorate with nori then arrange in a bento box with orange and sesame balls

Serves 5 to 6

Delightful Tip: Aside from lettuce and cucumber, this mantou sandwich is also delicious with pickled vegetables such as kimchi, kiam chai (pickled mustard leaves) or dill pickles

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